Church Hill's
Original Neighborhood Café
Since 1989
The Hill Café, located in Historic Church Hill, offers delicious neighborhood comfort foods in a cozy setting. Nightly Blue Plate specials, a broad selection of liquor, beer & wine and friendly service make The Hill Café a great spot to eat, drink and enjoy the neighborly atmosphere.
Menus
Menu
Starters
- House Cut Potato Chips
- $5.95
- ranch dressing
- Made to Order Guacamole
- $6.95
- blue corn tortilla chips (v)
- Fried Green Tomatoes
- $8.95
- pimento cheese, smoked tomato aioli
- Steamed Edamame
- $5.95
- with truffle, parmesan & grey salt (vo)
- Crispy Brussels Sprouts
- $6.95
- cider gastrique, candied pecans, blue cheese (vo)
- Crab and Dip
- $9.95
- artichoke hearts, roasted garlic, onions, cream cheese, warm pita
- Fried Calamari
- $9.95
- chipotle aioli & sweet chili lime sauce
- Buffalo Fried Oysters
- $9.95
- hot sauce, blue cheese cream and pickled celery
- Pot Roast Poutine
- $9.95
- Hill fries, brown gravy, braised beef, mozzarella, cheddar
- Chicken Quesadilla
- $10.95
- black beans, corn, poblano peppers, monterey jack, pico, cilantro lime crema (vo)
- Teriyaki Chicken Lettuce Wraps
- $10.95
- romaine, carrots, watermelon radish, peanuts, sweet chili lime sauce
Soup & Salads
add: Chicken 4 / Shrimp 5 / Steak* 6 / Salmon* 7 / Crabcake 8
- 3 Bean Vegetarian Chili
- cheddar, crema, scallions (vo)
- C - $3.95B - $4.95
- Clam Chowder
- New England Style
- C - $3.95B - $4.95
- House Salad
- $5.95
- mixed greens, tomato, carrots, radish (v)
- Caesar Salad*
- $6.95
- romaine, caesar dressing, shaved parmesan, herb croutons
- Cranberry & Goat Cheese Salad
- $6.95
- mixed greens, candied pecans, champagne vinaigrette
- Wedge Salad
- $7.95
- baby iceberg, tomatoes, red onion, bacon, blue cheese, ranch dressing
- Spinach Salad
- $7.95
- quinoa, edamame, radish, carrots, avocado, ginger vinaigrette (v)
Sandwiches
Served with choice of potato salad, shoestring fries, sweet potato fries or mixed greens
- Classic Burger*
- $8.95
- choice of cheese, lettuce, tomato, red onion
- Black Bean Burger*
- $9.95
- avocado, monterey jack, chipotle aioli (vo)
- The Hill Burger*
- $10.95
- cheddar, smoked bacon, caramelized onions, barbecue sauce
- Chicken Salad BLT
- $8.95
- golden raisins, tarragon, lettuce, tomato, multigrain bread
- Smoked Turkey BLT
- $8.95
- avocado, Havarti, chipotle aioli
- Fried Green Tomato BLT
- $9.95
- pimento cheese, multigrain bread
- Blackened Cajun Chicken Wrap
- $9.95
- tomato, red onion, spinach, jack cheese, chipotle aoli
- Fried Chicken Sandwich*
- $10.95
- Black Forest ham, Swiss cheese, lettuce, tomato
- Crab Cake Sandwich
- $11.95
- lettuce, tomato, Meyer lemon remoulade
Bowls
add: Chicken 4 / Shrimp 5 / Steak* 6 / Salmon* 7 / Tofu 4
- Teriyaki
- $10.95
- rice, edamame, red cabbage, carrots, broccolini, snow peas, peanut, sesame (v)
- Buddha
- $10.95
- quinoa, chickpeas, black beans, sweet potato, mushroom, red onion, spinach, tahini sauce (v)
- Burrito
- $10.95
- rice, black beans, corn, poblanos, guacamole, pico, pepper jack cheese, cilantro lime crema (vo)
Blue Plates
($2.00 off 11:30 a.m. to 6 p.m.)
- Homemade Meatloaf
- beef gravy
- Fried Chicken
- two southern fried boneless chicken breasts
- Roasted Turkey Breast
- gravy
- Chicken Fried Steak
- white gravy
- Grilled Pork Chop
- 8 ounce center cut with gravy
- Crispy Fried Fish
- Meyer lemon remoulade
(Choose 2 sides (12.95) or 3 sides (14.95): Braised Collards, Green Beans, Brussels Sprouts, Byrds Mill Grits, Mashed Sweet Potatoes, Mashed Potatoes, Mac and Cheese, Spoon Bread)
Entrées
Served after 5 p.m.
- Fried Oysters
- $15.95
- rice, sautéed spinach, Meyer lemon remoulade
- Shrimp and Grits
- $16.95
- Byrds Mill grits, sriracha butter, tomatoes, pickled red onions, scallions
- Fried Fish Tacos
- $15.95
- pickled cabbage slaw, corn salsa, cilantro, chipotle aioli, black beans and rice (vo)
- Crab Pasta
- $16.95
- spinach, tomato cream, bucatini pasta
- Crispy Eggplant
- $13.95
- stuffed with artichoke, spinach, ricotta, bucatini pasta, basil, tomato sauce
- Chicken Dumplings
- $14.95
- braised chicken, vegetables, herb dumplings
- Pot Roast
- $15.95
- braised with potatoes, carrots, celery, onions, pan gravy
- Grilled Filet Mignon*
- $21.95
- mashed potatoes, broccolini, rosemary red wine demi-glace, crispy shallots
- Pan Seared Crab Cakes
- $21.95
- mashed potatoes, sautéed spinach, Meyer lemon remoulade
*Notice: These foods may be cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
(v)- vegan (vo)- vegan optional
Brunch
(Served from 10:30-3:00)
(Served from 10:30-3:00)
Hotcakes and Eggs
- French Toast
- $5.95
- Topped with fresh strawberries, dusted with powdered sugar, and served with maple syrup
- Hotcakes
- $5.95
- Dusted with powdered sugar and served with maple syrup - Add Chocolate Chips, Blueberries or Strawberries for $1.00 each
- Two Eggs Your Way
- $6.95
- Served scrambled, fried or poached with choice of bacon or maple sausage, hash browned potatoes and a buttermilk biscuit
- Sausage Gravy and Biscuits
- $5.95
- Two buttermilk biscuits smothered in sausage gravy
- Green Eggs and Ham
- $7.95
- Scrambled with cilantro with fresh sliced avocado and served with hash browned potatoes and buttermilk biscuit
- Huevos Rancheros
- $8.95
- Two fried eggs served over potatoes and black beans, cheddar cheese, and chorizo sausage, topped with salsa and sour cream and served in a fried flour tortilla
- Crab and Asparagus Omelet
- $10.95
- Crab, asparagus and ricotta cheese served with hash browned potatoes and a buttermilk biscuit
- Eggs Benedict
- $8.95
- Two poached eggs over Virginia ham, English muffins, topped with hollandaise and asparagus served with hash browned potatoes
- Spanish Omelet
- $7.95
- Open-faced omelet filled with chorizo sausage, cheddar cheese, Spanish onions, potatoes and roasted peppers
- Country Ham and Cheese Omelet
- $7.95
- Diced Virginia ham with cheddar cheese served with hash browned potatoes and buttermilk biscuit
- California Huevos
- $8.95
- Two fried eggs served over potatoes and black beans, cheddar cheese, and fresh avocado topped with salsa and sour cream and served in a fried flour tortilla
- Vegetarian Omelet
- $8.95
- With diced tomatoes, baby spinach, sautéed mushrooms served with hash browned potatoes and buttermilk biscuit
- Redneck Benedict
- $9.95
- Two poached eggs over sausage patties and buttermilk biscuits, topped with sausage gravy served with hash browned potatoes
- Fried Green Tomato Benedict
- $9.95
- Two poached eggs over fried green tomatoes, English muffins, topped with hollandaise and asparagus served with hash browned potatoes
- Crab Benedict
- $12.95
- Two poached eggs over crab cakes, English muffins, topped with hollandaise and asparagus served with hash browned potatoes
Sandwiches
Served with choice of potato salad, shoestring fries, sweet potato fries or mixed greens
- The Hill Burger*
- $10.95
- 8oz burger grilled with caramelized onions, bacon and cheddar cheese served with BBQ sauce
- The Classic Burger*
- $8.95
- Choice of cheese, lettuce, tomato and red onion
- Fried Green Tomato BLT
- $9.95
- Homemade pimento cheese, multigrain bread
- Cajun Chicken Wrap
- $9.95
- Cajun spice grilled chicken, Monterey Jack cheese, sautéed onions, lettuce and tomato served with chipotle aioli
- Pan Seared Crab Cake
- $11.95
- Lettuce, tomato, meyer lemon remoulade
Salads and Soups
add: Chicken 4 / Shrimp 5 / Steak* 6 / Salmon* 6 / Crabcake 8
- 3 Bean Vegetarian Chili
- cheddar, crema, scallions (v0)
- C - $3.95B - $4.95
- Clam Chowder
- New England style
- C - $3.95B - $4.95
- House Salad
- $5.95
- mixed greens, tomato, carrots, radish (v)
- Cranberry & Goat Cheese Salad
- $6.95
- mixed greens, candied pecans, champagne vinaigrette
- Wedge Salad
- $7.95
- baby iceberg, tomatoes, red onion, bacon, blue cheese, ranch dressing
- Spinach Salad
- $7.95
- quinoa, edamame, radish, carrots, avocado, ginger vinaigrette (v)
*Notice: These foods may be cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An 18% gratuity will be added to parties of 6 or more or parties requesting separate checks.
Monday's Blue Plate Night
All Blue Plates Specials $8.95
Weekly Specials
Tuesday's Rib Night
- Ribs & Chicken
- $12.95
- A ½ rack of our baby back ribs, crispy fried chicken breast, mac “n” cheese, and sautéed green beans
- BBQ Baby Back Ribs
- $14.95
- A full rack of our melt in your mouth baby back ribs, served with shoe string fries and slaw
- Ribs & Coconut Shrimp
- $16.95
- A ½ rack of our baby back ribs, Coconut fried Shrimp, with roasted sweet potatoes, Brussels sprouts
- Ribs & Crab Cake
- $18.95
- ½ rack of our baby back ribs, pan seared crab cake, mashed potatoes, collard greens
Wednesday's Crab Cake Night
- Crab Pasta
- $16.95
- spinach, tomato cream, bucatini pasta
- Crab Cake Entree
- $17.95
- mashed potatoes, asparagus, meyer lemon remoulade
- Crab Stuffed Salmon
- $17.95
- mashed potatoes, Brussels sprouts, Meyer lemon remoulade
- Filet Mignon & Crab Cake
- $25.95
- mashed potatoes, grilled asparagus and demi glace
Thursday's 3 Course Night
Three course dinners only $21.95 (pdf)
Sunday's Baked Spaghetti Night
Marinara or Meat Sauce
*Notice: These foods may be cooked to order. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. An 18% gratuity will be added to parties of 6 or more or parties requesting separate checks.
Gift Cards
Gift cards are available for purchase in any dollar increment from $5–$500. They can be purchased in the restaurant during business hours or you can purchase an eGift Card.
Gift cards are redeemable at any of the restaurants owned by the Richmond Restaurant Group.
Contact Us
The Hill Café accepts reservations for parties of 6 or more. Reservations can only be made by calling the restaurant. Thank you! Our bar is always full service.
2800 E Broad St Richmond, VA 23223
(804) 648-0360
Lunch: Mon – Sat, 11:30am – 5pm
Dinner: Mon – Thu, 5:00 pm – 11 pm
Fri – Sat, 5:00 pm – 12 am
Sunday, 3pm – 10pm (Entrees start at 5pm)
Brunch: Sun, 10:30am – 3pm
Open til 2am
If the form above doesn't work please email us here.